{"id":14438,"date":"2016-12-01T18:52:05","date_gmt":"2016-12-01T17:52:05","guid":{"rendered":"http:\/\/test.theeatculture.com\/en\/?p=14438"},"modified":"2016-12-01T18:52:05","modified_gmt":"2016-12-01T17:52:05","slug":"italian-pasta-with-pepperoni-sausage-sauce","status":"publish","type":"post","link":"https:\/\/test.theeatculture.com\/en\/italian-pasta-with-pepperoni-sausage-sauce\/","title":{"rendered":"ITALIAN PASTA WITH PEPPERONI &#038; SAUSAGE SAUCE"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">The time has come. Push the foodporn button!<br \/>\n<\/span>And there was light.<br \/>\n<span style=\"font-weight: 400;\">On these <\/span><b>italian pasta with pepperoni &amp; sausage sauce, <\/b><span style=\"font-weight: 400;\">there isn\u2019t a cloud in sight.\u00a0<\/span><span style=\"font-weight: 400;\">So good to be frightening, it\u2019s perfect to <\/span><span style=\"font-weight: 400;\">light u<\/span><span style=\"font-weight: 400;\">p even the most greyish evening.\u00a0<\/span><span style=\"font-weight: 400;\">It tastes like cottage and <\/span><span style=\"font-weight: 400;\">snowy trees<\/span><span style=\"font-weight: 400;\">, grandma and gingham tablecloth, mismatched forks and red wine in folksy glasses. It\u00a0tastes good.\u00a0<\/span>A recipe stolen from my favorite aunt,\u00a0<strong><span style=\"font-weight: 400;\">this is the pasta we all want.<\/span><\/strong><\/p>\n<p>&nbsp;<\/p>\n<h5><span style=\"font-weight: 400;\">INGREDIENTS (serves 4)<\/span><\/h5>\n<ul>\n<li><span style=\"font-weight: 400;\">500 gr. of <\/span><span style=\"font-weight: 400;\">homemade<\/span> <span style=\"font-weight: 400;\">orechiette<\/span><span style=\"font-weight: 400;\"> pasta<\/span><\/li>\n<li><span style=\"font-weight: 400;\">250 gr. of rough tomato sauce <\/span><\/li>\n<li><span style=\"font-weight: 400;\">200 gr. of tomato sauce<\/span><\/li>\n<li><span style=\"font-weight: 400;\">30 gr. of white onion<\/span><\/li>\n<li><span style=\"font-weight: 400;\">2 italian<\/span><span style=\"font-weight: 400;\"> sausages<\/span><\/li>\n<li><span style=\"font-weight: 400;\">100 gr. of spicy salami (pepperoni)<\/span><\/li>\n<li><span style=\"font-weight: 400;\">2 tablespoons of white wine<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Sweet paprika and black pepper q.s.<\/span><\/li>\n<li><span style=\"font-weight: 400;\">A clove of garlic <\/span><\/li>\n<li><strong><span style=\"font-weight: 400;\">Extra virgin olive oil, salt q.s.<\/span><\/strong><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h5>PROCESS<\/h5>\n<ul>\n<li><span style=\"font-weight: 400;\">Finely chop the onion and let it brown with a sprinkle of olive oil and a clove of garlic. <\/span><span style=\"font-weight: 400;\">Wait <\/span><span style=\"font-weight: 400;\">a few minutes and remove the garlic.<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Break up<\/span><span style=\"font-weight: 400;\"> the sausage and, brown it slightly with the onion for 5 minutes. Pour the white wine.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Once the wine has evaporated, cut the salami into small pieces then add to the sausage. Cook together for another 5 minutes on low heat.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Pour the tomato, salt and spices.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Let it simmer covered, add water only if necessary. After three quarters of an hour the sauce is <\/span><span style=\"font-weight: 400;\">cooked to perfection<\/span><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Cook the pasta. Drain the pasta and saut\u00e8 into the sauce pan for a few minutes adding some pasta-cooking-water.<\/span><\/li>\n<li><strong><span style=\"font-weight: 400;\">Serve garnished with a sprig of fragrant rosemary and grated Parmesan.<\/span><\/strong><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p style=\"text-align: right;\"><strong>Matching soundtrack:<\/strong>\u00a0<em>Major Lazer \u2013 Light it Up (feat. Nyla &amp; Fuse ODG)<\/em><\/p>\n<p style=\"text-align: left;\"><em><a href=\"http:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone wp-image-14439 size-full\" src=\"http:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia.jpg\" alt=\"Italian pasta with pepperoni and sausage sauce\" width=\"850\" height=\"1214\" srcset=\"https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia.jpg 850w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia-210x300.jpg 210w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia-716x1024.jpg 716w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia-330x471.jpg 330w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia-690x985.jpg 690w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-salsiccia-406x580.jpg 406w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><\/a><\/em><\/p>\n<p style=\"text-align: left;\"><em><a href=\"http:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone wp-image-14441 size-full\" src=\"http:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino.jpg\" alt=\"Italian pasta with pepperoni and sausage sauce\" width=\"850\" height=\"1276\" srcset=\"https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino.jpg 850w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino-199x300.jpg 199w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino-682x1024.jpg 682w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino-330x495.jpg 330w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino-690x1035.jpg 690w, https:\/\/test.theeatculture.com\/wp-content\/uploads\/2016\/12\/orecchiette-golose-salsiccia-e-salamino-386x580.jpg 386w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><\/a><\/em><\/p>\n<p style=\"text-align: left;\"><em>Ph. Sara Cartelli<br \/>\n\u00a9 The Eat Culture\u00a0<\/em><em>\u00a0<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The time has come. Push the foodporn button! And there was light. On these italian pasta with pepperoni &amp; sausage sauce, there isn\u2019t a&#8230;<\/p>\n","protected":false},"author":213,"featured_media":14443,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[909],"tags":[1319,929,1321,1367,1322],"_links":{"self":[{"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/posts\/14438"}],"collection":[{"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/users\/213"}],"replies":[{"embeddable":true,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/comments?post=14438"}],"version-history":[{"count":3,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/posts\/14438\/revisions"}],"predecessor-version":[{"id":14453,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/posts\/14438\/revisions\/14453"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/media\/14443"}],"wp:attachment":[{"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/media?parent=14438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/categories?post=14438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test.theeatculture.com\/en\/wp-json\/wp\/v2\/tags?post=14438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}